Easy, delicious and healthy recipes to make more of our BigFish range
Lovely and easy, delicious, healthy and perfect for a special weekend breakfast.
Another variation on the ever-popular fish pie, this time with our award-winning Garden Mint salmon fillets.
Chowder is traditionally a rich, thick soup made with potatoes and seafood. Ours uses salmon (of course!) and is a hearty dish to entertain guests for a spring weekend lunch.
If you’ve ever spent time in Italy, you may be familiar with Crespelle – the Italian equivalent of French crêpes or Mexican enchiladas. They’re basically filled pancakes which are covered with sauce, baked in a big dish and served hot.
This delicious and healthy serving suggestion for our Sea Trout (or plain salmon) fillets is perfect for a weekend breakfast or brunch.
A tasty pasta dish that cooks in minutes but is luxurious enough for easy entertaining.
This deliciously fresh dish is easy to make and healthy too, with a good balance of vegetables, protein and carbs.
This is a lovely easy tart, a perfect supper dish for two.