A tasty salmon fish cake made with chunky Lincolnshire potato.
Combining responsibly-sourced Atlantic salmon fillet and Lincolnshire potato, this fish cake is seasoned with a sprinkling of herbs and coated in a crispy golden crumb.
Our fish cake range is produced with care in Grimsby to our own recipes. We combine fish with locally-sourced ingredients, then fast-freeze to deliver all the fish’s natural freshness, flavour and nutritional value to your plate. The only extra additives are our knowledge and our fish expertise.
Our fish cakes are supplied in a simple cardboard sleeve which is fully recyclable in normal domestic waste streams.Product Information